酸辣酱

Ingredients..材料


250g fresh red chillies...新鲜.红辣椒


1/2tsp salt....盐


80g garlic, peeled.....蒜头,去皮


30g young ginger...嫰姜


4 tbsp rice wine....米酒


To do:


1) Wash the red chillies. Slit the chillies to half and remove the seeds.
Dry the chillies in the sun.




2) Roughly grind the dried chillies in a food processor.
Put the grinded chillies in a clean and dry jar.


3) Grind garlic and ginger then gently mix into chillies. Add in salt,
rice wine and mix well. Cover jar lid and leave in a cool place
for 5 days before use.




做法:


1) 红辣椒洗, 劫开去籽然后在太阳下晒至干燥.


2) 用食物料理器把辣椒打成粗碎状, 放入干净的玻璃瓶子.


3) 把蒜头和姜也打碎加入辣椒碎, 拌入盐和米酒, 密封放在阴凉处5天即可享用.